A message from Chef Ahmed:The first time I tried Tomato Soup I really loved it. We had it at The Grove (our favourite breakfast place in San Francisco). We loved that restaurant so much we ate breakfast there every day we were in San Francisco! I tried to recreate the recipe yesterday and I think it turned out really good. I really loved this, and hope you do too.Enjoy!Chef AhmedP.S: try it with grilled cheese, they go together so great! Ingredients (serves 6): 10-12 large Roma Tomatoes Red Onion, 1 large Garlic, 2 whole heads Olive Oil, 3 tablespoons Balsamic Vinegar, 1 tablespoon Vegetable Stock (1 Litre) Basil (fresh), 1 cup Cashews, half cup or a handful Tomato paste, 1 tablespoon...
There’s nothing better than hot chocolate in the winter, right?? I decided to try to learn a homemade recipe and wanted to share with you. Most of you guys were interested in learning this recipe too, so here it is.From: Chef Ahmed Ingredients:⅓ cups Unsweetened Cocoa Powder½ cup of White Sugar1 pinch of Salt½ cup boiling Water3 ½ cups of Milk½ teaspoon Vanilla Extract (brand: Simply Organic - non alcoholic)optional (but not really!) : Marshmallows, Whipped Cream, Chocolate Powder Method: Combine the cocoa powder, sugar and a pinch of salt in a saucepan. Mix together. Add in the boiling water and continue to mix. Turn on medium heat and bring the mixture to a soft boil while you stir. Let...
A message from Ahmed:Pasta is one of my favourite dishes. I was really excited to make this recipe because I had never tried it before. I thought it would either turn out really good or really bad, mine turned out really good and I hope yours does too. Hope you enjoy my new recipe.From: Chef AhmedP.S : Watch the video below and give it a try! And I will be putting up more recipes on my Instagram page (www.instagram.com/chefahmedcooks) Ingredients 400g Spaghetti ¾ cup Cherry Tomatoes, sliced in half or 2 full tomatoes 1 cup Baby Spinach Leaves 1 Onion, small, finely sliced 3 cloves Garlic, finely sliced 1 large handful of Basil leaves, roughly chopped Salt and Pepper 2-3...
Healthy Simple Mung Soup - Instapot recipeWinter’s here so GIVE ME ALL of the foods that are hearty & filling. And there’s no food that warms you from the inside like a delicious and piping hot bowl of soup. I made this Mung Soup a few weeks ago when I was really just trying to finish up the mung beans I have in my pantry, and was pleasantly surprised at how simple it was to make and how delicious and flavourful it turned out to be. Have you ever tried Mung beans before? It’s very common in South Asian Dishes, in curries, cooked with rice and sometimes used in fillings for pastries. Mung beans have so many health benefits that you...
My secret to putting a bit more pep in my step! I get it, we’re all super busy. And sometimes when we’re busy, some very important things end up taking a back seat. Things like our own health and wellness. We figure ‘hey, there’ll be time to get back in shape later, you know, when things settle down a bit’. Now let me ask you a question. Is it ever not busy??? Didn’t think so. That’s why I want to show you how you can take just 5 minutes right now and make a positive change for your body. Even though it’s just 5 minutes, it’s super powerful because what you’re really doing is claiming back some time for yourself...
